Bearpaw Mulling spice mix is a Christmas must have at our household. Simmer for 15+ min in 2qts apple juice or wine for a wonderful spiced cider and it makes the house smell amazing! Let it become a family tradition for you too. We suggest putting the mix in a tea ball or cheese cloth so that you don’t have to strain the mix as this is a loose spice mix, if you do not have one you can easily strain the mixture too. This has 1/4 cup of mix enough to make at least 2qts of drink if you simmer longer you can use more liquid as it get stronger as it simmers.
Ingredients: Cinnamon chips, orange peel, lemon peel, allspice, and cloves. 0.8oz
Serving ideas: mull with red or white wine to make mulled wine. Or mull with apple juice for a fun family drink or add whisy to it for a nice warm adult drink.
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